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Peruvian Fish broth/ Chilcano

Ingredients : 6 fish fillets 2 lb heads and backbone of fish¼ cup vegetable oil 3 garlic cloves, crushed 1 onion, coarsely cut 2 tomatoes, coarsely cut 1 celery stalk, chopped 2 green onions, finely...

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Peruvian Sea Food Soup / Parihuela

Ingredients :½ cup vegetable oil 4 garlic cloves, crushed 2 medium size onions, chopped 3 tomatoes, chopped 2 tbsp soy sauce 2 tbsp paprika 1 tbsp ají panca / sundried red aji (chili) paste 3 ají...

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